Japanese Head Chef job Luxury GREEK resort complex

Head chef job Japanese fusion fine dining restaurant Greece

• Salary 2000€-4000€ net
• permanent contract
• accommodation and health care benefits
• small: 14 tables, 56 seat restaurant, serving Japanese fusion, sushi, sashimi and tempura menu see below
• chef will have freedom to improve menu

Sani Resort is a family-owned privately developed ecological reserve offering the services of a world class resort while at in its 1000 acres, there are four internationally awarded five-star hotels, each with its own distinctive character, offering a wide range of leisure facilities, restaurants and accommodation. The Japanese "See You Up" restaurant is located in the Sani Marina. Together with the top level of services provided  to their guests, the company strongly focuses on culinary excellence. They organize the “Sani Gourmet”www.sanigourmet.gr, an annual gastronomic celebration that brings together some of the finest chefs from Greece and around the globe, along with some of the rising stars. Below are images from the Japanese See you Up restaurant.

                         

To see the current menu, scroll down.

To APPLY eMail your Resume to Japanese Chef Recruiter Guada Costillas guada.costillas@gmail.com Tel. +1-310-691-2586

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Japanese Sushi chef job Korea casino hotel

• ONLY Japanese nationals from any country will be considered
• tax free salary up to $4.0K /mo
• expat package
• 500+ rooms beach hotel with 11 F&B outlets

​To APPLY eMail your CV to Japanese and Sushi Chef recruiter Guada Costillas guada.costillas@gmail.com Tel 310-691-2586

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Indonesian Dim Sum Chef job Kuala Lumpur restaurant

Cantonese Dim sum chef job Malaysia

• ​Salary USD $1,600 – 2000 per month tax free
• housing and transport provided by restaurant in Kuala Lumpur
• pork free concept
• you must have 6 – 8 years years CANTONESE Dim Sum experience
• only Indonesian nationals will be considered

TO APPLY eMail CV to Dim Sum Chef Recruiter Guada Costillas Tel 310-691-2586

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Western Kitchen chef job Kuala Lumpur restaurant

• Salary USD $800 – 1,000 tax free + housing & transportation
• Mexican restaurant will train you in Mexican cuisine
• you must have 2 to 3 years' Western Kitchen experience
• pork free concept
• ONLY Malaysian/Indonesian chefs will be considered for this position

TO APPLY eMail CV to Western Kitchen Chef Recruiter Guada Costillas guada.costillas@gmail.com Tel 310-691-2586

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Marketing Manager or Director job Bali Wellness resort

Marketing director job w/ international experience – award winning Bali wellness resort

• salary open!
• candidates from Singapore, Hong Kong and elesewhere
• position is in Bali, Indonesia
• this group is expanding with a new location in Hong Kong at the end of 2014

We are looking at a Marketing manager/director with international experience with a wellness destination or luxury hospitality brands. Perfect English and understanding of wellness/spa/healing. 

Explore this exciting opportunity in full confidence

TO APPLY eMail your CV to Indonesia Bali hospitality hotel & spa
recruiter Guada Costillas guada.costillas@gmail.com Tel 310-691-2586

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Corporate Chef job Dim Sum Brussels Belgium

Operations Director job / corporate Executive Chef Dim Sum restaurant group Belgium

• ATTRACTIVE salary +bonus + stock options
• opening the very best Dim Sum restaurants accross Europe
• reports to Owner CEO
• Corporate HQ Brussels, Belgium, Europe

Overview of the role:

Key member of the top management team of a mid/high end dim sum chain. Supervises all kitchen related operations. Selects, trains and supervises all food production employees. Purshases./issues food items and supplies. Participates in all menu decisions with CEO. As this position is for the first restaurant of a future chain must have capacity/potential to run multiple kitchen operations within 1 year.

Responsibilities:

• Full accountability of the kitchen operations and staff

• Menu planning
• Purchasing
• Process management of restaurant operations
• “Second in command” behind the CEO
• Ensure food items are prepared according to company standards of quality and consistency
• Within one year must be capable of running a multiple kitchen operation 
• Will need to train 5-7 head chefs for new restaurants within 3 years

Requirements

• More than 5 years experience in the relevant field

• Must have experience in Din Tai Fung or other fast pace dim sum chains
• Strong educational background
• Must have proven chef training track record
• Able to work in fast-paced start up environment
• Has restaurant opening experience 
• Singapore, Taiwan or Hong Kong national preferred 
• Fully bilingual English and Mandarin (French a plus)
• Must be willing to relocate to Europe (Brussels) for 5 years

Company Overview

The company has the objective of becoming the leader in Dim Sum restaurants in continental Europe. It will start operations from a first restaurant in Europe’s capital city: Brussels. After rolling out 5-7 restaurants in Belgium it will move into the French, Dutch and German markets. The aim is to bring the best of traditional Chinese Dim Sums to European customers. The owner has more than 15 years of top management experience in the service industry, holds an Insead MBA and has serious financial backing.

Compensation 
Fixed salary to attract the best+relocation+bonus+stock options after 3 years

TO APPLY eMail CV to Dim Sum Corporate Chef Recruiter Guada Costillas guada.costillas@gmail.com Tel 310-691-2586 

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Human Resources manager job JFK airline catering

Head of HR reports to General manager

• salary $100-120K + benefits
• NO airline catering candidates please
• gourmet catering Human Resources and luxury hotel HR Manager candidates welcome
• location of Human Resources manager job JFK airport, New York City, NY
• high volume 6000+ meals catered per day
• this is a large catering company which also has restaurant holdings
• the company is considering upgrading the job title to indicate this is Head of Human Resources
• ONLY USA Candidates will be considered​
• RELOCATION: Although some accommodation may be negotiated, there is no relocation allowance bugeted for this position.

Catering Client offers: 

• A renowned, international company, continually expanding, offering a stable workplace with great career opportunities
• A diverse, international and dynamic work environment
• The opportunity to travel (international events and/or units)
• Support for continuous professional development
• A benefit package incl. medical, dental, vision, holidays, vacation and sick time
• A free meal a day 
• Negotiable salary with the prospect of performance-based compensation
• an HR Human Resources manager in the middle of their career (who have extensive work experience but is still willing to take on a challenge, creating a new HR department/new structures/procedures, investing a lot of efforts and time)
• International work experience or an understanding for an international team (we are a European company in the US)
• Experience with a unionized environment
• Knowledge of labor law, benefits, workers comp, etc
• Hand on mentality, open door policy, will walk around in the factory proactively speaking to employees and not only hiding behind their desk
• Fluent in English, a 2nd language is beneficial (German, Spanish)
• Outgoing, friendly personality, very bubbly and energetic
• Experience in the hospitality or manufacturing/production industry (so either someone who has worked with hotels, restaurants, catering OR someone who worked in a factory environment)
• Someone who is flexible and can come in on a weekend once in a while, is willing to commute to JFK every day, is willing to do overtime when needed

TO APPLY eMail Resume to Hospitality HR Human Resources catering recruitersGuada.Costillas@gmail.com 310-691-2586

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