Thursday, June 24, 2021

Head Sushi Chef job Las Vegas USA

 

Head Sushi Chef job Las Vegas, Nevada

  • Salary to $120,000 USD per annum or More. Let us know your expectation.
  • Michelin star Chef experience needed. See more detail below.
  • This is a Global search, any chef with Japanese restaurant Michelin star experience may apply
  • The space has a bar and lounge, main dining room, sushi counter, and a private Omakase
  • 300 seats in Las Vegas. You may have to start in Miami and then go to Las Vegas.
  • USA location opening early 2022. Early selection needed to allow for us to get your work visa. You will also need to be on board before opening date
  • Owned by 50Eggs Hospitality, a Miami, USA restaurant company
  • this company has more open Japanese cuisine and management positions in USA and Singapore; Michelin starred experience needed and you may apply from any country
  • if you are from a city where Michelin star reviewers do not go but your employer has restaurants in other cities where Michelin reviewers do go and your company has a Michelin star there, you still qualify for being with a Michelin starred restaurant group

To APPLY email your CV to  Michelin starred Sushi chef recruiter Guada Costillas guada.costillas@gmail.com

For MORE Restaurant Chef jobs join our Chef jobs group on LinkedIN – more than 108,000 members.

For MORE Japanese chef Jobs join our Japanese Chefs sushi chefs and restaurant Managers group on LinkedIn.

To join our Japanese Chefs group if you live in USA, click HERE.

Click HERE to join our LinkedIn group for people working at Michelin starred restaurants

For Chef and Hospitality jobs in Japan join our LinkedIn Japan Hospitality group

To be notified when we post a new job Follow our Company page on LinkedIN.

end of Head Sushi Chef job in Las Vegas.

 

Head Sushi Chef job Omakase restaurant Miami

 

Head Sushi chef job Omakase Miami, 20 seater restaurant by Okami

Japanese Omakase Head Chef job Salary range is $ up to-$120K. + Service Charge about $15K. + relocation assistance.
  • this is a Global search; client will arrange work visa
  • Please keep in mind that we do Not pay State taxes in Florida, so it may be beneficial for individuals coming from NY, CA, or other states where they do.
  • This is a new 20 seater Omakase restaurant, upstairs from Okami fine dining Japanese restaurant.
  • Location is Design District in Miami
  • Candidate must have Japanese Omakase Sushi job experience.

To APPLY eMail your Resume to Japanese Omakase Sushi Chef recruiter and headhunter Guada Costillas guada.costillas@gmail.com


For MORE Japanese Chef jobs join our Chef jobs Group on LinkedIN – more than 109,000 members

Join our EXCLUSIVE GROUP for Japanese and Sushi Chefs LIVING IN THE USA

For MORE Japanese Restaurant jobs in Miami join our Miami Hospitality jobs group on LinkedIN.

For MORE Japanese Chef jobs Worldwide, join our Japanese and Sushi Chef jobs group on LinkedIN

For MORE Japanese and Sushi Chef jobs in Japan join our Japan Hospitality jobs group on LinkedIn

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Follow our website: http://hospitalityexecutive.com

end of Omakase Head Sushi Chef job Miami, FL Florida.

General Manager job Japanese restaurant Las Vegas

 

General Manager job Japanese restaurant Las Vegas  

  • General Manager job Salary to $110,000 USD per annum or More. Let us know your expectation.
  • it is a Plus if you are Japanese or European
  • Michelin star experience needed. See more detail below.
  • This is a Global search, anyone with Japanese restaurant management with Michelin star experience may apply
  • The space has a bar and lounge, main dining room, sushi counter, and a private Omakase
  • 300 seats in Las Vegas.
  • Las Vegas opening early 2022. Early selection needed to allow for us to get your work visa. You will also need to be on board before opening date
  • Owned by 50Eggs Hospitality, a Miami, USA restaurant company
  • this company has more open Japanese cuisine and management positions in USA and Singapore; Michelin starred experience needed and you may apply from any country
  • if you are a Japanese restaurant manager from a city where Michelin star reviewers do not go but your employer has restaurants in other cities where Michelin reviewers do go and your company has a Michelin star there, you still qualify for being with a Michelin starred restaurant group
  • CLICK this link to see their General Manager, Singapore job post and apply: https://hoteljobsasia.com/restaurant-job/general-manager-job-japanese-restaurant-singapore/

To APPLY email your CV to  Michelin starred Japanese restaurant recruiter Guada Costillas guada.costillas@gmail.com


For MORE Restaurant Manager jobs join our Chef jobs group on LinkedIN – more than 108,000 members.

For MORE Japanese restaurant Jobs join our Japanese Chefs and restaurant Managers group on LinkedIn.

To join our Japanese restaurant jobs group if you live in USA, click HERE.

For More Singapore hospitality jobs Join our Singapore, Malaysia, Bali hospitality group on LinkedIN.

Click HERE to join our LinkedIn group for people working at Michelin starred restaurants

For General Manager and Hospitality jobs in Japan join our LinkedIn Japan Hospitality group

To be notified when we post a new job Follow our Company page on LinkedIN.

end of Japanese restaurant General Manage job in Las Vegas, NV Nevada USA America.

 

General Manager job 57 room hotel Jackson WY (CLOSED)

 

General Manager job 57 rooms limited service hotel, Jackson Wyoming

  • Salary $80-$100K + 20% bonus
  • relocation assistance negotiable
  • Average Daily Rate $200
  • Name: Ranch Inn Motel
  • Location: Jackson Wyoming
  • occupancy rate:70%

To APPLY eMail your Resume to Hotel Manager recruiter Guada Costillas guada.costillas@gmail.com

For MORE Hotel General Manager jobs in USA and Canada join our Hospitality jobs and Network group for USA/Canada on LinkedIn.

Follow our website: http://hospitalityexecutive.com

Follow our Hospitality Executive Company page on LinkedIn to be notified of new jobs.

End of Hotel Manager job, Jackson, WY Wyoming.

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General Manager job Asian restaurant in Casino Hotel, Richfield, WA

 

General Manager job Asian restaurant in Casino Hotel resort Richfield, WA

  • Salary up to $82.5K +
  • Health care benefits – medical, dental, vision; 401K plan, tuition benefits; on-site meals and more
  • Location: Ilani Casino hotel with 300 rooms in Richfield, WA, 29mi. from Portland, OR and 152mi. from Seattle, WA.
  • relocation assistance: to be negotiated
  • ONLY USA citizens and residents will be considered for this Chinese chef job
  • opening scheduled for late June 2021, menu to be formalized. Takes about 3 to 4 weeks to do background checks.
  • The cuisine will feature primarily Cantonese, Hunan and Szechuan with some Vietnamese as well. Goal is to also make Dim Sum in house and offer on special days and times
  • Asian or Chinese restaurant Manager experience required
  • Restaurant Size: 90 seats, expected annual revenue $3.5-$4.0m.
  • To APPLY eMail your Resume Asian restaurant recruiter Guada Costillas guada.costillas@gmail.com

Scroll down to read the Job Posting details before you Apply.

To APPLY eMail your Resume Asian restaurant recruiter Guada Costillas guada.costillas@gmail.com

For MORE Asian restaurant General Manager jobs worldwide join our F&B jobs Group on LinkedIN – more than 109,000 members

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Follow our website: http://hospitalityexecutive.com

Follow our Hospitality Executive Company page on LinkedIn to be notified of new jobs.

Job Posting: Restaurant Manager (Asian Restaurant) Ilani
Reports to: Director of Food and Beverage Ridgefield, WA
Pledge for Success:
We are dedicated in hiring outstanding individuals who share in our commitment and passion in
serving our guests. Ambition, dedication, attention to detail, and a warm smile are all winning
characteristics that lead to the spirit of who we are.
Position Summary:
Manage daily restaurant operations to include front and back of house. Coordinate with Player
Development team to cultivate guest trail and return visits. Assist with creating an authentic
experience for guests.
Primary Duties and Responsibilities:
• Promotes superior guest service.
• Consistently demonstrates collaborative, relationship building, welcoming and mutually
respectful behaviors.
• Hire, train, coach, schedule, and support restaurant team.
• Ensure that all company policies are adhered to and maintained.
• Ensure cleanliness in all areas of restaurant and perimeter.
• Develop a sequence of service.
• Assist in the development of menus, POS updates, POS maintenance, printing, and
facility needs.
• Document and administer all discounts, voids, comps, and transactions.
• Communicate with other front of the house (FOH) and back of the house managers.
(BOH) daily or as needed to review operations.
• Ensure that all accounting, financial, and reporting functions are current and accurate.
• Ensure safe and sanitary food practices, including compliance with all Health
Department. regulations as it relates to BOH and FOH operations.
• Administer beverage inventory and order beverage items as needed.
• Maintain organized and managed FOH inventory.
• Write and route daily shift reports.
• Review and maintain accurate FOH Kronos timekeeping punches for all FOH staff.
• Assist team members in arrangements for special dinner requests in the dining room.
• Other related duties as assigned.

Minimum Qualifications:
• High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or
Foreign High School Diploma (FHD).
• 5 years management experience in a high quality, high volume, high quality restaurant
environment.
• Must possess a valid Food handler’s permit and complete MAST Certification requirement.
• Strong organizational, communication and people skills.
• Proven ability to identify qualified personnel and provide leadership to develop and direct staff
maximizing performance.
• Computer skills required, including Word, Excel, Outlook, and Point of Sale (POS) systems.

www.ilaniresort.com
• Able to work a business driven, flexible schedule.
• Must be able to lift 40 lbs.
• Must be willing to work in a smoking environment.
• Must be willing to adhere to company health and safety measures (wear a face mask, social
distance, or other PPE).
Preferred Qualifications:
• AA or BS/BA in Hospitality Management preferred.
• Trilingual in Mandarin or Cantonese, Vietnamese, and English preferred.

End of General Manager job at Asian / Chinese restaurant in Ilani Casino Resort hotel Richfield, WA Washington.

Executive Chef job new Chinese restaurant Dallas TX


Executive Chef job NEW Chinese restaurant, Dallas, TX by Lombardi Family Concepts

  • Salary to $100K  + bonus
  • Health care benefits – medical, dental, vision; 401K plan, tuition benefits; on-site meals and more
  • Location: Dallas, Texas
  • ONLY USA citizens and resident Chinese Chefs will be considered 
  • To APPLY eMail your Resume to Chinese cuisine Chef recruiter Guada Costillas guada.costillas@gmail.com

Chinese Executive chef JOB DESCRIPTION
Lombardi Family Concepts is excited to announce a new Chinese Bistro coming soon in Dallas.
We offer competitive pay, insurance options, dining benefits and growth potential.
This new Bistro puts a hard focus on sustainability as well as seasonal ingredients of the highest
quality. Our chefs have the chance to work with a huge array of amazing product and take pride
in providing a fun and fresh take on Chinese food and an unparalleled service to our guests
We are looking for a Chinese chef with the following qualities:
• Must be proficient in Chinese Wok and noodle dishes, including but not limited to
 Taiwanese Cuisine
 Dim Sum Noodles
 Dumplings
 Xiao Long Boa
 Wontons and Buns
• Performs shift opening and closing duties
• Is knowledgeable about and complies with the Company’s standards on food portioning,
cooking methods, quality standards, kitchen recipes, policies and procedures.
• Maintains kitchen, cooking areas, kitchen equipment, knives and food storage areas clean,
sanitary and organized.
• Prepares foods in accordance with the Company’s portions standards and recipe specifications
prior to cooking, including battering, breading, seasoning and/or marinating foods. Properly
handles ready to eat food that is served raw.
• Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking using
a variety of kitchen equipment
• Very engaging with guests in a friendly and genuine manner
• Efficiently communicate with superiors and peers
• Willingness to help your team in any situation
• Positive and easy going attitude
• Ability to accept and provide feedback to peers
• Start strong-finish stronger

TO see about the restaurants and cuisines by Lombardi Family Concepts

To APPLY eMail your Resume to Chinese cuisine Chef recruiter Guada Costillas guada.costillas@gmail.com

For MORE Chef jobs worldwide join our Chef jobs Group on LinkedIN – more than 109,000 members

For MORE Chinese Chef jobs Worldwide, join our Chinese Chef jobs group on LinkedIN

For MORE Chef jobs in USA and Canada join our Hospitality jobs and Network group for USA/Canada on LinkedIn.

Follow our website: http://hospitalityexecutive.com

Follow our Hospitality Executive Company page on LinkedIn to be notified of new jobs.

End of Executive Chef job Chinese cuisine restaurant, Dallas, TX Texas.

Wine Director job Relais & Chateaux mansion near NYC

 

Wine director / Head Waiter job Relais & Chateaux mansion near NYC

  • Salary to $60K +commission + negotiable bonus + lots of tips + health benefits + 401K
  • A Sommelier / Cellar master job – no assistant restaurant manager duties
  • You need at least WSET 2 level certification
  • Candidates should be from USA North East
  • Relocation assistance provided
  • The wine cellar is already to go just needs replacements and additions as needed
  • The fine dining restaurant seats about 50 and is open Thurs, FridaySaturday evenings and Sunday for brunch
  • You will be required to relocate to be close to the property

TAPPLY eMail your Resume to Wine Director and Sommelier recruiter Guada Costillas guada.costillas@gmail.com

Glenmere Mansion, a Relais and Chateaux luxury boutique hotel/restaurant/spa on the lower Hudson Valley has an immediate opening for a proven restaurant professional with the ability to maintain our high standards of quality and guest satisfaction.  The sommelier / cellar master is a member of our management staff. He/she oversees all wine management, including purchasing, updating wine lists, organizing special wine dinners, and providing continual wine education for the restaurant staff.

Duties include but are not limited to the following:

Being present on the restaurant floor during service as part of the management team,
Assist guests during service with their wine selection,
Purchase wine
Revise all wine lists as needed, maintaining them in first class condition,
Conduct monthly inventory and reconciliation of wine cellar,
Complete full description of wines for Event Planner to enable better selling
Competitive compensation package, including base salary and commission.
Major medical insurance options
Paid vacation and sick time

 

 

 

 

 

 

 



TAPPLY eMail your Resume to Wine Director and Sommelier recruiter Guada Costillas guada.costillas@gmail.com


For MORE F&B jobs join our Food and Beverage jobs Group on LinkedIN – more than 108,600 members

For MORE Sommelier jobs join our Certified Sommeliers group on LinkedIN

For even MORE Sommelier jobs join our World’s Best Sommeliers group on LinkedIN. You MUST be Advanced Court of MS, WSET Diploma or, Master Sommelier to join this one.

Follow our website: http://hospitalityexecutive.com

This job has been posted by Relais & Chateaux recruiter Modris Reinbergs modris@gmail.com +1-310-691-2586. We also recruit Sake, Tea and Water sommeliers.
end of Wine Director, Head Waiter Sommelier job near NYC New York City area. 

Restaurant Management jobs upscale Washington DC area

  Restaurant General Manager and Manager jobs MD, Washington DC beltway area Salary high; let us know what you need + bonus The Group owns 7...